Rachael Ray Reveals Why She Hasn’t Released New Episodes of Her Podcast (Exclusive)
Rachael Ray, the beloved celebrity chef and television personality, has recently opened up about the unexpected pause in new episodes of her podcast, I’ll Sleep When I’m Dead. Since launching the series in October 2024, Ray captivated audiences with eight engaging episodes featuring a variety of celebrity guests. However, fans have been left wondering why no new content has appeared since December of last year. In an exclusive conversation at the New York City Wine & Food Festival, Ray shared candid insights into the reasons behind the hiatus and what lies ahead for her podcast and broader career.
Why Rachael Ray Hasn’t Released New Episodes of Her Podcast
The main reason Rachael Ray has not released new episodes of I’ll Sleep When I’m Dead is her demanding schedule, particularly involving her production company, Free Food Studios. Ray revealed that she has received a substantial order for new shows through a partnership with A&E Networks, which has significantly increased her workload. “I got such a huge order for new shows with my company, Free Food,” Ray explained, highlighting the challenge of balancing multiple projects at once.
Free Food Studios’ collaboration with A&E Networks aims to deliver fresh culinary content over the next two years, including new episodes of Ray’s popular cooking show Meals in Minutes. This partnership has led to the production of 110 new episodes focusing on Ray’s approachable and comforting cooking style, scheduled to air across the Home.Made.Nation lifestyle programming block on A&E and FYI starting in 2026. With such a large commitment, Ray’s time and creative energy have understandably been directed toward these exciting new ventures.
Additionally, Ray’s personal life adds complexity to her availability. She splits her time between New York and Italy with her husband, John Cusimano, which further complicates scheduling and production logistics. “We have to find the time to [record the podcast], is the problem,” she admitted. Despite these challenges, Ray expressed a strong desire to continue the podcast when the timing is right.
The Unique Appeal of ‘I’ll Sleep When I’m Dead’ and What Fans Can Expect
I’ll Sleep When I’m Dead stands out from typical daytime TV formats by offering long-form interviews with people Ray truly respects and cares about. The podcast has allowed her to connect with guests on a deeper level than traditional television segments permit. Past episodes have featured a diverse lineup, including actor Billy Crudup, renowned chef Jacques Pépin, and the late Anne Burrell, a longtime friend of Ray’s.
Ray appreciates the opportunity to introduce listeners to new personalities while also reintroducing familiar faces in a more intimate setting. “I like introducing people to new people, people that are new to my life, but also reintroducing them to people I already love and respect,” she said. This format gives her the freedom to expand conversations beyond the usual four or five minutes allotted on TV, creating a richer experience for both guests and audiences.
Fans of the podcast can look forward to more episodes in the future, though Ray has yet to confirm a specific timeline. Her enthusiasm for the project remains strong, and she hopes to resume recording once her current commitments allow. Until then, listeners can enjoy the existing episodes and stay tuned for updates on new content.
Rachael Ray’s Expanding Culinary Empire and Future Projects
Beyond her podcast, Rachael Ray’s career continues to flourish with multiple projects in the pipeline. The partnership between Free Food Studios and A&E Networks marks a significant expansion of her culinary empire, promising a wealth of new programming that highlights her signature style. The upcoming episodes of Meals in Minutes and other shows will showcase Ray’s talent for creating accessible, comforting meals that resonate with home cooks everywhere.
Ray’s ability to manage a growing roster of talent and content creators under Free Food Studios demonstrates her commitment to nurturing culinary creativity and innovation. This expansion not only benefits her brand but also enriches the food entertainment landscape with fresh voices and perspectives.
As Ray balances her professional and personal life across two continents, she remains dedicated to delivering quality content that inspires and entertains. Her fans can expect continued growth and exciting new projects as she navigates this dynamic phase of her career.
Conclusion
Rachael Ray’s pause in releasing new episodes of I’ll Sleep When I’m Dead is a result of her busy schedule, including a major production deal with A&E Networks and her life split between New York and Italy. Despite the break, Ray’s passion for the podcast remains strong, and she looks forward to returning to it when the time is right. Meanwhile, her expanding culinary ventures promise plenty of exciting content for fans to enjoy.
If you’re a fan of Rachael Ray’s unique blend of cooking and heartfelt conversations, stay connected for updates on her podcast and upcoming shows. Don’t miss out on the latest from one of the most beloved figures in the culinary world—subscribe to her channels and follow her journey today!
